Miss Julie

My friend Kristin Hunt invited me to create aphrodisiac candy recipes for a production of Miss Julie at Northeastern Illinois University. These photos are from the production, so I didn’t make the candy myself, but they are my recipes - roasted garlic marshmallow, salted truffle caramels, red wine gummies, habanero cotton candy, and oyster white chocolate ganache. There were also black pepper conversation hearts, but that one was Kristin’s recipe, not mine. I tried to invent oyster cordial cherries, but I couldn’t get them not to be gross.